Food Scraps

Roughly one third of the food produced in the world for human consumption every year or approximately 1.6 billion tonnes gets lost or wasted.

Food loss and waste also amount to a major misuse of resources including land, water, energy, labour and capital and needlessly produces greenhouse gas emissions, leading to global warming and climate change.

Use the link below to find easy recipes to transform your leftovers into exciting and delicious meals.

Leftover Recipes